Enlarged Editorial Committee (TC-EDC/JAN15)
January 7 to January 8, 2015 (Geneva, Switzerland)
Meetings by Topic
Enlarged Editorial Committee
TC-EDC/JAN14 >> TC-EDC/JAN15
Meeting Documents
| Code | Title(s) | File(s) |
|---|---|---|
| TC-EDC/JAN15/1 REV. 3 | Revised Draft Agenda | |
| TC-EDC/JAN15/2 | TGP Documents | |
| TC-EDC/JAN15/2, ANNEX II | TC-EDC/JAN15/2, Annex II | |
| TC-EDC/JAN15/2, ANNEX II, APPENDIX | TC-EDC/JAN15/2 Annex II, Appendix | |
| TC-EDC/JAN15/3 | Plant Material Submitted for Examination | |
| TC-EDC/JAN15/4 | Revision of document TGP/7: Coverage of Test Guidelines | |
| TC-EDC/JAN15/5 | Assessing Uniformity by Off-Types on Basis of more than one Sample or Sub-Samples | |
| TC-EDC/JAN15/6 | Revision of document TGP/8: Part I: DUS Trial Design and Data Analysis, New Section: Minimizing the Variation Die to Different Observers | |
| TC-EDC/JAN15/7 | Revision of document TGP/8: Part II: Selected Techniques used in DUS Examination, Section 3: Method of Calculation of COYU | |
| TC-EDC/JAN15/8 | Revision of document TGP/8: Part II: Selected Techniques used in DUS Examination, New Section 11: Examining DUS in Bulk Samples | |
| TC-EDC/JAN15/9 | Revision of document TGP/8: Part II: Selected Techniques used in DUS Examination, New Section: Data Processing for the Assessment of Distinctness and for Producing Variety Descriptions | |
| TC-EDC/JAN15/10 | Revision of Document TGP/8: Part II: Selected Techniques used in DUS Examination, New Section: Guidance for Blind Randomized Trials | |
| TC-EDC/JAN15/11 | Revision of document TGP/8: Part II: Selected Techniques used in DUS Examination, New Section 12: Examining Characteristics using Image Analysis | |
| TC-EDC/JAN15/12 | Revision of document TGP/8: Part II: Selected Techniques used in DUS Examination, New Section: Statistical Methods for Visually Observed Characteristics | |
| TC-EDC/JAN15/13 | Revisions of document TGP/9: “Examining Distinctness”: Section 1.6: “Schematic Overview of TGP documents Concerning Distinctness”; Section 2.5: “Photographs”; Section 4.3.2: “Single Record for a Group of Plants or Parts of Plants (G)” and 4.3.4: “Schematic Summary” | |
| TC-EDC/JAN15/14 | Partial revision of the test guidelines for cucumber(document TG/61/7 rev.) | |
| TC-EDC/JAN15/15 | Partial revision of the test guidelines for French bean (document tg/12/9 rev.) | |
| TC-EDC/JAN15/16 | Partial revision of the test guidelines for shiitake (document TG/282/1) | |
| TC-EDC/JAN15/17 | Partial revision of the test guidelines for spinach (document TG/55/7 rev.2) | |
| TC-EDC/JAN15/18 | Partial revision of the test guidelines for sweet pepper, hot pepper, paprika, chili (document tTG/76/8) | |
| TC-EDC/JAN15/19 | Partial revision of the test guidelines for Buddleja (document TG/263/1) | |
| TC-EDC/JAN15/20 | Partial Revision of the Test Guidelines for Gladiolus (document TG/108/4) | |
| TC-EDC/JAN15/21 | Correction of the Test Guidelines for Carrot (document TG/49/8) | |
| TC-EDC/JAN15/22 | Matters Referred by the CAJ to the TC | |
| TC-EDC/JAN15/23 | Partial Revision of the Test Guidelines for Mandarin (document TG/201/1) | |
| TC-EDC/JAN15/24 | Revision of document TGP/14: Section 2.4: Apex/Tip Shape Characteristics | |
| TC-EDC/JAN15/25 | Partial Revision of the Test Guidelines for Garden Sorrel (Document TG/268/1) |
Test Guidelines
| Code | Title(s) | File(s) |
|---|---|---|
| TG/ACCA(PROJ.4) | Acca (Acca sellowiana (Berg) Burret) | |
| TG/ALOE(PROJ.4) | Aloe (Aloe L.) | |
| TG/CALSP(PROJ.4) | China Aster (Callistephus chinensis (L.) Nees) | |
| TG/CAMPA(PROJ.5) | Campanula (Campanula L.) | |
| TG/COSMOS(PROJ.7) | Cosmos (Cosmos Cav.) | |
| TG/CUCUR_MMO(PROJ.3) | Cucurbita maxima Duch. X Cucurbita moschata Duch. | |
| TG/LAGEN(PROJ.4) | Bottle Gourd, Calabash (Lagenaria siceraria (Molina) Standl.) | |
| TG/PECAN(PROJ.11) | Pecan nut (Carya illinoinensis (Wangenh.) K. Koch) | |
| TG/25/9(PROJ.8) | Carnation (Dianthus L.) (Revision) | |
| TG/109/4(PROJ.3) | Regal Pelargonium (Pelargonium grandiflorum hort. non Willd.) (Revision) | |
| TG/163/4(PROJ.6) | Apple Rootstock (Malus Mill.)(Revision) | |
| TG/210/2(PROJ.3) | Lentil (Lens culinaris Medik.) (Revision) |