UPOV - Technical Working Party for Fruit Crops (TWF/46)

Forty-Sixth Session

August 24 to August 28, 2015 (Mpumalanga, South Africa)

Meetings by Topic next Technical Working Party for Fruit Crops

TWF/45 >> TWF/46 >> TWF/47

Meeting Documents

CodeTitle(s)File(s)
TWF/46/1 REV.Revised Draft Agendapdf EN 
doc EN 
TWF/46/2Molecular Techniquespdf EN 
doc EN 
TWF/46/3TGP Documentspdf EN 
doc EN 
TWF/46/3 ADD.Addendum to TGP Documentspdf EN 
doc EN 
TWF/46/3 ANNEXProgram for TGP Documentsxlsx EN 
TWF/46/3 APPENDIXProgram for Revision of document TGP/8xlsx EN 
TWF/46/4Variety Denominationspdf EN 
doc EN 
TWF/46/5UPOV Information Databasespdf EN 
doc EN 
TWF/46/5 ANNEX III PART AUPOV information databasesxlsx EN 
TWF/46/5 ANNEX III PART BUPOV information databasesxlsx EN 
TWF/46/5 ANNEX III PART CUPOV information databasesxlsx EN 
TWF/46/6Variety Description Databasespdf EN 
doc EN 
TWF/46/7Exchange and Use of Software Equipmentpdf EN 
doc EN 
TWF/46/8Electronic Application Systemspdf EN 
doc EN 
TWF/46/9Revision of document TGP/10, New Section: Assessing Uniformity by Off-Types on Basis of more than one growing cycle or on the Basis of Sub-Samplespdf EN 
doc EN 
TWF/46/10Matters Concerning Variety Descriptionspdf EN 
doc EN 
TWF/46/10 ADD.Addendum to Matters Concerning Variety Descriptionspdf EN 
TWF/46/11Guidance for Drafters of Test Guidelines pdf EN 
doc EN 
TWF/46/12Revision of document TGP/7: Drafter’s Kit for Test Guidelinespdf EN 
doc EN 
TWF/46/13Use of Proprietary Text Photographs and Illustrations in UPOV Documentspdf EN 
doc EN 
TWF/46/14Regional Sets of Example Varietiespdf EN 
doc EN 
TWF/46/15Revision of document TGP/8: Part I: DUS Trial Design and Data Analysis, New Section: Minimizing the Variation Due to Different Observerspdf EN 
doc EN 
TWF/46/16Revision of document TGP/8: Part II: Selected Techniques used in DUS Examination, Section 9: The Combined-Over-Years Uniformity Criterion (COYU) pdf EN 
doc EN 
TWF/46/17Revision of document TGP/8: Part II: Selected Techniques used in DUS Examination, New Section: Examining DUS in Bulk Samples pdf EN 
doc EN 
TWF/46/18Revision of Document TGP/8: Part II: Selected Techniques used in DUS Examination, New Section: Data Processing for the Assessment of Distinctness and for Producing Variety Descriptionspdf EN 
doc EN 
TWF/46/19Definition of Color Groups from RHS Colour Chartspdf EN 
doc EN 
TWF/46/20Statistical Methods for Visually Observed Characteristicspdf EN 
doc EN 
TWF/46/21Reports on Developments within UPOV pdf EN 
TWF/46/22Reports on Developments in Plant Variety Protection from Members and Observers pdf EN 
doc EN 
TWF/46/23Partial Revision of the Test Guidelines for Apricot (document TG/70/4 Rev.)pdf EN 
doc EN 
TWF/46/24Matters to be Resolved Concerning Test Guidelines Adopted by the Technical Committee - Test Guidelines for Pecan Nut (Document TG/PECAN(proj.12))pdf EN 
doc EN 
TWF/46/25 REV.Revised Duration of DUS Tests in the Fruit Sectorpdf EN 
doc EN 
TWF/46/26Experiences with New Types and Speciespdf EN 
doc EN 
TWF/46/26 ADD.Addendum to Experiences with New Types and Speciespdf EN 
TWF/46/27Harmonized example varieties for Apple: historical data and possible new developments pdf EN 
doc EN 
TWF/46/28Definition of “recurved” pdf EN 
doc EN 
TWF/46/29 REV.Revised Reportpdf EN 
doc EN 

Test Guidelines

CodeTitle(s)File(s)
TG/111/4(PROJ.1)Macademia (Macadamia integrifolia Maiden et Betche; Macadamia tetraphylla L. Johns.) (Revision)pdf EN 
doc EN 
TG/124/4(PROJ.2)Chestnut (Revision)pdf EN 
doc EN 
TG/125/7(PROJ.3)Walnut (Juglans regia L.) (Revision)pdf EN 
doc EN 
TG/137/5(PROJ.1)Blueberry (Revision)pdf EN 
doc EN 
TG/COCOS(PROJ.4)Coconut (Cocos nucifera L.)pdf EN 
doc EN 
TG/JUGLA(PROJ.2)Black Walnut pdf EN 
doc EN 
TG/PERSE(PROJ.2)Avocado Rootstocks (Persea americana Mill.)pdf EN 
doc EN 
TG/PYRUS(PROJ.1)Pear, Japanese Pear pdf EN 
doc EN