UPOV - Technical Working Party for Vegetables (TWV/46)

Forty-Sixth Session

June 11 to June 15, 2012 (near the city of Venlo, Netherlands)

Meetings by Topic next Technical Working Party for Vegetables

TWV/45 >> TWV/46 >> TWV/47

Meeting Documents

CodeTitle(s)File(s)
TWV/46/1 REV.Revised Draft Agendapdf EN 
doc EN 
TWV/46/2Molecular Techniquespdf EN 
doc EN 
TWV/46/3TGP Documentspdf EN 
doc EN 
TWV/46/3 ANNEXTGP Documents, Annexxls EN 
TWV/46/4Variety Denominationspdf EN 
doc EN 
TWV/46/5UPOV Information Databasespdf EN 
doc EN 
TWV/46/5 ANNEX VAnnex V to document “UPOV Information Databases”: Codes to be checkedxls EN 
TWV/46/6Variety Description Databasespdf EN 
doc EN 
TWV/46/6 ANNEXTWV/46/6, Annexxls EN 
TWV/46/6 ADD.Addendum to Document "Variety Description Databases"pdf EN 
doc EN 
TWV/46/7Exchangeable Softwarepdf EN 
doc EN 
TWV/46/8Electronic Application Systemspdf EN 
doc EN 
TWV/46/9Summary of Assessing Uniformity by Off-Types on the Basis of More than One Sample or Sub-Samplepdf EN 
doc EN 
TWV/46/10Method of Calculation of COYUpdf EN 
doc EN 
TWV/46/11Summary of Revisions Agreed for Document TGP/7 "Development of Test Guidelines"pdf EN 
doc EN 
TWV/46/12Revision of Document TGP/7: Guidance on the Number of Plants to be Examined (for Distinctness)pdf EN 
doc EN 
TWV/46/13Revision of Document TGP/7: Guidance for Method of Observationpdf EN 
doc EN 
TWV/46/14Revision of Document TGP/7: Example Varietiespdf EN 
doc EN 
TWV/46/14 ADD.Addendum to document "Revision of Document TGP/7: Example Varieties"pdf EN 
doc EN 
TWV/46/15Revision of Document TGP/7: Guidance for Providing Photographs with the Technical Questionnairepdf EN 
doc EN 
TWV/46/16Revision of Document TGP/8: Part I: Techniques Used in DUS Examination - New Section 2 – Data to be Recordedpdf EN 
doc EN 
TWV/46/17Revision of Document TGP/8: Part II: Techniques Used in DUS Examination - New Section: Guidance of Data Analysis for Blind Randomized Trialspdf EN 
doc EN 
TWV/46/18Revision of Document TGP/8: Part II: Techniques Used in DUS Examination - New Section: Guidance for Development of Variety Descriptionpdf EN 
doc EN 
TWV/46/19Partial Revision of the Test Guidelines for Tomatopdf EN 
doc EN 
TWV/46/20Revision of Document TGP/8: Part II: Techniques Used in DUS Examination - Section 3, Subsection 3.6 - Adapting COYD to Special Circumstancespdf EN 
doc EN 
TWV/46/21Revision of Document TGP/8: Part I: Techniques used in DUS Examination - New Section: Reduction of size of the trialspdf EN 
doc EN 
TWV/46/22Revision of Document TGP/8: Part II: Techniques Used in DUS Examination - New Section 4- 2X1% Method - Minimum Number of Degrees of Freedom for the 2x1% Methodpdf EN 
doc EN 
TWV/46/23Revision of Document TGP/8: Part II: Techniques Used in DUS Examination - Section 9 - The Combined-Over-Years Uniformity Criterion (COYU) - Minimum Number of Degrees of Freedom for COYUpdf EN 
doc EN 
TWV/46/24Revision of Document TGP/8: Part I: DUS Trial Design and Data Analysis - New Section : Minimizing the Variation due to Different Observerspdf EN 
doc EN 
TWV/46/25Revision of Document TGP/14: Section 2: Botanical Terms: Subsection3: Colorpdf EN 
doc EN 
TWV/46/26Revision of Document TGP/8: Part II: Techniques Used in DUS Examination - New Section 10 - Minimum number of Comparable Varieties for the Relative Variance Methodpdf EN 
doc EN 
TWV/46/27Revision of Document TGP/14: Section 2: Botanical Terms, Subsection 2: Shapes and Structurespdf EN 
doc EN 
TWV/46/28Revision of Document TGP/8: Part II: Techniques Used in DUS Examination - New Section 11 - Examining DUS in Bulk Samples pdf EN 
doc EN 
TWV/46/29Revision of Document TGP/8: Part II: Techniques Used in DUS Examination - New Section: Statistical Methods for Visually Observed Characteristicspdf EN 
doc EN 
TWV/46/30Revision of Document TGP/8: Part II: Techniques Used in DUS Examination - New Section 13: Methods for Data Processing for the Assessment of Distinctness and for Producing Variety Descriptionspdf EN 
doc EN 
TWV/46/31Partial Revision of the Test Guidelines for Lettuce (Document TG/13/10 Rev.)pdf EN 
doc EN 
TWV/46/32Partial Revision of the Test Guidelines for Spinach (Document TG/55/7 Rev.)pdf EN 
doc EN 
TWV/46/33Test Guidelines for Cassavapdf EN 
doc EN 
TWV/46/34Levels of Uniformity According to the State of Expression of Obligatory Disease Resistance Characteristics and Varieties not bred for having such Disease Resistancepdf EN 
doc EN 
TWV/46/35Proposed Partial Revision of the Test Guidelines for Lettuce (Document TG/13/10 Rev.)pdf EN 
doc EN 
TWV/46/36Webcasting of UPOV Sessionspdf EN 
doc EN 
TWV/46/37Experiences with New Types and Speciespdf EN 
doc EN 
TWV/46/38Comments by the Technical Working Party for Agricultural Crops, at its forty-first Session, on Documents to be Considered by the Technical Working Party for Vegetables, at its forty-sixth sessionpdf EN 
doc EN 
TWV/46/40"Report on Developments within UPOV" and "Web Based TG Template"pdf EN 
doc EN 
TWV/46/41Reportpdf EN 
doc EN 
TC/48/14Assessing Uniformity by Off-Types on the Basis of More than One Sample or Sub-Samplepdf EN  FR  DE  ES 
doc EN  FR  DE  ES 

Test Guidelines

CodeTitle(s)File(s)
TG/CASSAV(PROJ.3) (REV.)Cassava (Manihot esculenta Crantz.)pdf EN 
doc EN 
TG/CORIA(PROJ.3)Coriander (Coriandrum sativum L.)pdf EN 
doc EN 
TG/LAGEN(PROJ.1)Bottle Gourd, Calabash (Lagenaria siceraria (Molina) Standl.)pdf EN 
doc EN 
TG/PLEUR(PROJ.3)Oyster Mushroom (Pleurotus (Fr.) Quel.)pdf EN 
doc EN 
TG/TOM_ROOT(PROJ.3)Tomato Rootstockspdf EN 
doc EN 
TG/118/5(PROJ.2)Endive (Cichorium endivia L.) (Revision)pdf EN 
doc EN 
TG/142/5(PROJ.3)Watermelon (Citrullus lanatus (Thunb.) Matsum. et Nakai) (Revision)pdf EN 
doc EN 
TG/154/4(PROJ.1)Leaf Chicory (Cichorium intybus L. var. foliosum Hegi) (Revision)pdf EN 
doc EN 
TG/166/4(PROJ.2)Opium / Seed Poppy (Papaver somniferum L.) (Revision)pdf EN 
doc EN 
TG/198/2(PROJ.1)Chives (Allium schoenoprasum L.) (Revision)pdf EN 
doc EN